Sally Frawley Sally Frawley

Speedy Smoky & Spicy Baked Beans

This is my take on the genre, it’s tasty, easy, you may even have all the ingredients in the kitchen already and is pretty fast. As much as I love a slow cook session once I have a craving for something I need it satisfied. These beans are good for breakfast, brunch, lunch dinner, brinner or supper. I hope you enjoy them and they transports you to happy memories.

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Sally Frawley Sally Frawley

Leftovers Tart

With a shell of flaky puff pastry, some quickly assembled bits and bobs and an eggy filling similar to a frittata texture and flavour, it’s delicious warm or cold is super flexible and fast to throw together and looks fancy. Oh and it uses up some of those fridge filing leftovers.

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